Quality Steel Structure Commercial Food Warming Cabinet Easy Mobility For Restaurant Hotel Use factory

Steel Structure Commercial Food Warming Cabinet Easy Mobility For Restaurant Hotel Use

Name: Steel Structure Commercial Food Warming Cabinet Easy Mobility For Restaurant Hotel Use
Brand: Guangzhou Truelen Kitchen Equipment Co., Ltd
SKU: TL-HC-2-22
Price: 1.00 USD
Availability: InStock

Brand Name Truelen

Model Number TL-HC-2-22

Minimum Order Quantity 1 piece

Price $1,272-1,339 / piece

Specifications

Highlight Features
Easy Mobility Food Warming Cabinet, Steel Structure Commercial Food Warming Cabinet

Features:

Energy Saving Mode

Material:

Stainless Steel (Grade 304), Stainless Steel 304

Dimension(L*W*H):

1540*940*1820

Power Source Type:

Electric

Power(W):

2.6KW

Warranty:

1 Year

Warranty Type:

Parts Warranty

Product Name:

Electric Food Warmer

Function:

Food Warm

Suitable For:

Commerical Kitchen

MOQ:

1pcs

Heating Mode:

Electric Type

Product Description

Electric Bain Marie Food Warmer Cabinet - Stainless Steel Commercial Grade

Premium stainless steel construction with heavy-duty wheels and reinforced structure ensures long-lasting durability for daily high-volume catering operations. Our food warmer cart features double door design, multiple trays and adjustable temperature control, perfect for restaurants, hotels, banquet halls and large events.

Built to withstand intensive commercial use while maintaining food safety and temperature stability for hours. Highly mobile design with smooth rolling wheels and compact yet spacious structure allows easy transport between kitchen, buffet line and serving area.

Key Features & Applications

Ideal for indoor/outdoor catering, wedding parties, food trucks, hospital meal delivery and golf course service
Available in insulated hot/cold versions and custom configurations including grill, taco, and churros options
Advanced electric heating system with precise temperature control maintains food at optimal serving temperature
Features include Bain Marie steam function, glass display doors, multiple pan capacity and cordless portable options
Perfect for buffet restaurants, fast food operations, office catering and school lunch services
Ensures consistent quality and reduced food waste through extended temperature maintenance

Product Range & Specifications

Complete range from portable lunch box warmers to large capacity commercial holding cabinets and custom food trucks. All models use food grade stainless steel with CE safety standards, offering easy cleaning, energy efficiency and versatile configurations.

Whether you need banquet trolley, steam table, countertop display or heavy duty insulated transport cart, we provide tailored solutions to boost your catering efficiency and profitability.

Electric Bain Marie Food Warmer Cabinet front view

Food warmer cabinet interior with multiple trays

Commercial food warmer in restaurant setting

Food warmer in buffet service application

Manufacturer Profile

Guangzhou Truelen Kitchen Equipment Co Ltd is a high-tech enterprise specializing in the research, development and manufacturing of commercial kitchen equipment. Based in Guangzhou, the company leverages over 20 years of industry experience to deliver high-quality and efficient kitchen solutions to clients around the world.

Our main product lines include Western-style kitchen equipment, commercial dishwashers, universal ovens and banquet food warmers, which are widely used in hotels, restaurants, schools, hospitals and large-scale catering venues.

Truelen focuses on OEM and ODM customization services supported by a professional R&D team, advanced production facilities and a strict quality management system. We ensure that every stage from design to finished product meets international standards.

By integrating technological innovation with customer needs and backed by efficient production processes and strong supply chain management, we are able to guarantee fast and reliable delivery. Our goal is to provide tailored solutions that help clients improve operational efficiency and enhance the user experience.