Stainless Steel Rack Convection Oven 20 Pan Combi Oven For Restaurant Hotel Bakery
Specifications
Stainless Steel Rack Convection Oven
,20 Pan Combi Oven For Restaurant
Product Description
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5-Mode Auto-Cleaning: Replaces manual scrubbing, saving hours of labor costs daily.
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Energy-Saving Design: High-efficiency heating elements and eco-LED lighting significantly cut down electricity bills.
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SUS304 Built-to-Last Durability: Premium steel and IPX4 waterproofing minimize maintenance and downtime.

| Warranty | 1 Year |
| Dimensions (L×W×H) | 880 × 850 × 870 mm |
| Power | 37 KW |
| Material | Stainless Steel (Grade 304) |
| Cooking Methods | Baking, Roasting, Stir-Fry, Air Frying, Combination Steam Oven |
| Brand Name | TRUELEN |
| Capacity | 20 Layers |
| Suitable For | Commercial Kitchen |
| Application | Restaurant |
- Timer Function for precise cooking control
- Energy Saving Mode for reduced operational costs
- Easy Cleaning design with stainless steel construction
- Digital Display & Touchscreen for intuitive operation
- CE Certified for safety and quality assurance



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